Increase fibre content to lower heart disease and diabetes
Increasing the fibre content of everyday UK foods including baked goods, dairy products, soups, smoothies, and dressings, will enable 50%…
Increasing the fibre content of everyday UK foods including baked goods, dairy products, soups, smoothies, and dressings, will enable 50%…
Today there is a new nutrition reality. It is a reality where undernutrition (such as micronutrient deficiencies, stunting and wasting)…
A Coventry University student has designed an app that aims to make it easier for people with specific dietary requirements…
Can phenolic compounds in extra virgin olive oil be beneficial for patients with chronic Lymphocytic Leukemia? The World Olive Center for…
Researchers call for action on vitamin B12 deficiency for people following plant-based diets. During Veganuary, leading researchers are warning of…
Prebiotic supplements help women reduce sugar intake by four percent, finds study: The prebiotics used in this study were galacto-oligosaccharides…
Bigfoot tells us all about what he's doing to help combat climate chaos, and why he chose to participate in…
Adopting superhero behaviours such as maintaining physical activity and strong social connections may improve health later in life, a University…
Christmas with an eating disorder: Priory expert offers advice for families supporting those with eating disorders. Christmas is a time associated…
Mediterranean diet or mindfulness during pregnancy reduces the risk of a low birth weight baby: A clinical trial for pregnant…
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